Old-school pizza burgers
How to make Old-school pizza burgers
Preparation Time: For about 15 minutes.
Cooking Time: For about 10 to 15 minutes (depending on the desired doneness).
Total Time: Approximately 25 to 30 minutes.
Servings: This recipe yields about 4 burger servings.
Hello all!!
Step into a world where two beloved classics collide, giving rise to a culinary creation that’s sure to captivate your taste buds: the Old School Pizza Burgers. This recipe embarks on a journey to harmonize the nostalgic essence of well-loved pizzas with the satisfying familiarity of juicy, grilled burgers. The result is a symphony of flavors that pays homage to both comfort food favorites, creating a truly unforgettable dining experience.
Imagine savoring each bite of a tender burger patty that’s been carefully seasoned with a blend of dried oregano, basil, and garlic powder. These meticulously crafted patties, made from a harmonious mix of ground beef, breadcrumbs, and Parmesan cheese, boast a delightful balance of textures and a burst of captivating taste in every mouthful. And then, there’s the heart of the recipe—the pizza sauce. It’s a magical concoction where tomato sauce and tomato paste intermingle with the aromatic dance of oregano, basil, garlic powder, salt, and black pepper. This sauce isn’t just a condiment; it’s a bridge that transports the essence of pizza to your burger.
Bringing the Old School Pizza Burgers to life means assembling each element with care. Imagine placing those succulent burger patties between toasted buns, then generously spooning the vibrant pizza sauce over them, ensuring every bite resonates with the unmistakable zest of classic pizzas. The toppings emerge as the pièce de resistance—shredded mozzarella melts, pepperoni unfurls its spicy allure, and optional extras like black olives, green bell peppers, and onions offer personalized touches. For those seeking an extra layer of culinary delight, a quick rendezvous with the broiler results in bubbly, molten cheese, bringing these burger-pizza hybrids to their apex of flavor. Whether it’s a casual family dinner, a gathering of friends, or an exploration of your culinary creativity, the Old School Pizza Burgers promises to elevate your dining experience.
Intriguing, flavorful, and familiar, these burgers bridge the gap between two iconic comfort foods, creating a conversation-starting dish that’s perfect for any occasion. It’s a chance to revel in the nostalgia of both pizza and burgers, reminding us that sometimes the most satisfying experiences come from embracing the best of both worlds.
Components:
Pizza Sauce:
One cup of tomato sauce.
1 tbsp. of tomato paste.
1 tsp. of dried oregano.
1/2 tsp. of dried basil.
1/2 tsp. of garlic powder.
A pinch of salt and black pepper.
Burger Patties:
One pound of ground beef (or your choice of ground meat).
1/4 cup of breadcrumbs.
1/4 cup of grated Parmesan cheese.
One large egg.
1 tsp. of dried oregano.
1 tsp. of dried basil.
1/2 tsp. of garlic powder.
A pinch of salt and black pepper.
Assembling:
Burger buns.
Shredded mozzarella cheese.
Pepperoni cut into slices.
Black olives cut into slices (if desired).
Green bell peppers cut into slices (if desired).
Onions cut into slices (if desired).
Directions:
Step 1
Create the Pizza Sauce: Blend the tomato sauce, tomato paste, dried oregano, dried basil, garlic powder, salt, and black pepper in a compact bowl. Tweak the seasonings according to your preference. Set the sauce aside for future use.
Step 2
Craft the Burger Patties: In a generously sized mixing bowl, unite the ground beef, breadcrumbs, grated Parmesan cheese, egg, dried oregano, dried basil, garlic powder, salt, and black pepper. Blend these elements gently until they harmonize. Remember to avoid excessive mixing to maintain the patties’ tenderness.
Step 3
Mold the Patties: Partition the burger mixture into uniform segments and form them into patties that correspond with the dimensions of your burger buns. Strive for a thickness of approximately 1/2 to 3/4 inch.
Step 4
Cook the Patties: Warm up a skillet or griddle over medium-high heat. Sear the burger patties for roughly 3-4 minutes per side, or until they attain your preferred degree of doneness. Alternatively, if you wish, you can also grill the patties outside for an extra touch of smoky essence.
Step 5
Construct the Pizza Burgers: Position the cooked burger patties onto the lower portion of the burger buns. Ladle a substantial portion of the readied pizza sauce atop each patty. Pile on shredded mozzarella cheese, slices of pepperoni, and any additional toppings you wish, like black olives, green bell peppers, or onions.
Step 6
Crisp Up the Pizza Burgers (If Desired): To add an extra layer of delectable flavor, consider sliding the assembled burgers beneath a broiler for a minute or two until the cheese becomes molten and effervescent.
Step 7
Serve and enjoy!
