Hawaiian Macaroni Salad Recipe

A classic and soothing recipe, Classic Pot Roast with Potatoes and Carrots combines flavorful vegetables, tender, juicy meat, and a rich, savory sauce. This filling dish is ideal for celebratory occasions or family dinners. As the chuck roast is slowly cooked in the oven, the potatoes and carrots absorb the mouthwatering flavors of the meat…

INGREDIENTS 4 tablespoons salted butter 1 cup small-diced carrot 1 cup small-diced celery 1 cup small diced onion 2 cloves garlic minced ¼ cup all-purpose flour 4 cups chicken stock 1 ½ cups small diced Yukon gold potatoes 1 bay leaf ½ teaspoon dried thyme ½ teaspoon black pepper 2 cups cooked diced or shredded…

Welcome to the flavorful world of savory pies! Today, we’re going to share with you a beloved recipe that’s sure to impress: the Monterey Sausage Pie. This dish combines the heartiness of pork sausage with the rich, melty goodness of Monterey Jack cheese, creating a mouth-watering meal perfect for any occasion. What Makes Monterey Sausage…

Give into our delicious Old Fashioned Fudge recipe, packed with tips and tricks to ensure you get that classic taste every time! Step back in time and indulge in the creamy, rich taste of traditional Old Fashioned Fudge. This time-honored sweet treat is perfect for holidays, family gatherings, or just because you deserve a delectable…

INGREDIENTS 3 lb mini Yukon Gold potatoes, cut into 1″ pieces 8 strips of cooked bacon, cut into small pieces 2 tbsp butter 2 tbsp reserved bacon grease 1 medium yellow onion, diced garlic to taste (I use 8 cloves) 1/4 cup flour 2 cups milk 1 cup heavy cream 4 cups chicken broth 1…

Craving a delectable dessert but short on time and ingredients? Look no further than our 3-ingredient Baked Apple Danish recipe. This delightful treat combines the buttery goodness of Danish pastry with the sweet warmth of baked apples. In this article, we’ll walk you through the process step by step, providing a handy table sheet format…